5°C And Above, 2020
How long does it take to defrost a fish? To preserve its flavor, we must submerge it in cold water—a quarantined environment, from six to eight hours.
What is left then when the ice is gone? In the mix-media video work, Trang Ha and Marcin Liminowicz explore the porous border between digital and organic environment, looking closer into the fragile nature of both human and non-human bodies.
The tension between stillness and movement, the preserving of corporeal well-being and the alarming speed of mass food production. What we see directly are details of the imperfect bodies captured in the moment of daily exercise and a 3D render of a familiar shape, similar to that of a fish.